Monkey Bread

Ingredients:

2 cans flaky buttermilk biscuits

1 cup sugar

1/2 cup cinnamon

non-stick spray

Directions:

Pre-heat oven at temperature prescribed for biscuits. Place sugar and cinnamon in a bowl and mix well. Separate biscuit dough into smaller pieces, ball up, and roll through the mixture until coated. In a greased / sprayed pan, place the dough balls together – actually smash them together! Sprinkle some of the mixture on top and bake!