The Cooking & Culinary Institute
Thank you for visiting the Cooking and Culinary Homepage.
We are currently adding new content to our pages so please check back soon for the latest
files, news, and features.
Cook With Chef Chris:
Kid’s Culinary Boot Camp
Come learn the culinary basics with the CCI’s own Chef Chris Bugher. Let him guide you through your journey out of the frying pan and into the kitchen! This 4-day camp will feature sections on breads, appetizers, entrees, and desserts. Then put them all together for a graduation luncheon celebration with your parents on Thursday.
Ages: 11-14
Price: $125.00 per child
Date: 06/23/08 – 06/26/08
Time: 10:00 a.m. – 12:00 p.m.
Monday – Wednesday
4:00 p.m. – 8:00 p.m. (Kids)
6:00 p.m. – 8:00 p.m. (Parents)
Thursday Graduation Dinner
* Price Includes a Child’s Chef Coat *
MCTC Cooking & Culinary Institute
917 3rd Avenue
Huntington, WV 25701
Phone: 304-525-2960
Call Today! Limited Seating Available
Associates
August 2008 Class Calendar
