Students enrolled in the DPD will complete a variety of courses to enhance their knowledge and skills related to food and nutrition, medical nutrition therapy, management, and education/counseling. Required courses include food & nutrition courses such as lifespan nutrition, community nutrition & chemistry of foods; science courses such as chemistry, physiology, anatomy & microbiology; medical nutrition therapy courses; and management courses.
Suggested Course Sequences
Several DPD and non-dietetics required courses are offered every-other-year; therefore a suggested course sequence is provided for students entering the program in either even or odd years. Students admitted to the program prior to fall 2017 should use this suggested course sequence. Students admitted to the program in fall 2017 or after should use this suggested course sequence. Students are encouraged to meet with their undergraduate advisor each semester for course and career advice.
The current academic calendar and important deadlines can be found here.
Marshall University Graduation Information
Academic Requirements according to the Handbook. A student’s college will make the final check of courses required, total earned credits, degree, and GPA requirements, as well as other university-wide requirements. To receive a baccalaureate degree from Marshall University, a student must:
1. Have a minimum of 120 credit hours (some colleges or majors require more);
2. Have an overall Grade Point Average of 2.00 or higher
3. Have a Marshall Grade Point Average of 2.00 or higher
4. Have an overall Grade Point Average of 2.00 or higher in the major area of study
5. Have earned a grade of C or better in English 102 or 201H
6. Have met all major(s) and college requirements
7. Have met the requirements of the Core Curriculum
8. Have met the residence requirements of Marshall University, including 12 hours of 300/400 level coursework in the student’s college (see section entitled "Residence Requirements")
9. Be enrolled at Marshall at least one semester of the senior year
10. Have transferred no more than 72 credit hours from an accredited West Virginia two-year institution of higher education.
11. Colleges and specific programs may have unique requirements that are more stringent than those noted above. Students are responsible for staying informed about and ensuring that they meet the requirements for graduation.
Dietetics-Specific Policies Related to Graduation
1. The last 60 hours of required dietetics courses (including all 300- and 400-level DTS courses) and non-dietetics courses must be completed within three years prior to graduation.
2. All 400-level DTS courses must be completed at Marshall University.
3. Students will not be permitted to enroll in 400-level DTS courses is their GPA is below 2.5.
All Dietetics related policies are found in the Undergraduate DPD Student Handbook.
Dietetic Internship Computer Matching
Graduates of Marshall’s DPD are eligible to apply for a dietetic internship / supervised practice program. Computer matching is a mandatory component of the dietetic internship application process. To participate in matching, applicants should complete the online registration and select internship priority choices by 11:59 PM Central Standard Time on February 15, 2020. Please note this is in addition to DICAS.
Online registration is completed through D&D Digital at http://www.dnddigital.com/. There is a $50.00 fee for computer matching registration. The applicant will find additional information regarding computer matching at the aforementioned website or by requesting information from the following:
D&D Digital, Inc.
304 Main Street, Suite 301
Ames, IA 50010
***Effective January 1, 2024, the Commission on Dietetic Registration (CDR) will require a minimum of a master’s degree to be eligible to take the credentialing exam to become a registered dietitian nutritionist (RDN). In order to be approved for registration examination eligibility with a bachelor’s degree, an individual must meet all eligibility requirements and be submitted into CDR’s Registration Eligibility Processing System (REPS) before 12:00 midnight Central Time, December 31, 2023. For more information about this requirement visit CDR’s website: https://www.cdrnet.org/graduatedegree. In addition, CDR requires that individuals complete coursework and a supervised practice program accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). Graduates who successfully complete the ACEND-accredited Didactic Program in Dietetics at Marshall University are eligible to apply to an ACEND-accredited supervised practice program and apply to take the CDR credentialing exam to become an RDN.
In most states, graduates also must obtain licensure or certification to practice. For more information about state licensure requirements click here.
For more information about educational pathways to become a RDN click here.
The itemized list below is estimate of potential expenses. Please realize that this amount may vary. Additional information about tuition and fees may be found in the Marshall University Undergraduate Catalog or from the Office of the Bursar.
- Tuition and Enrollment Fees: (1 semester)
WV Resident – $$4,064
Metro Resident – $7,003
Out of State – $9,307
- Campus Room and Board Information can be found here.
- Other Expenses:
Books & Supplies – $ 800.00
ID Badge, Upperclassmen – $ 5.00
White Laboratory Coat – $ 30.00
Some hospitals/physician offices may require a current tuberculosis test be on file for students participating in activities in those facilities. The cost of a TB test varies and is the student’s responsibility. TB tests are given at the Cabell Huntington Health Department free of charge (703 7th Avenue) for Cabell County resident and at a minimal charge for non-residents.